![]() ![]() Slowly pour the red wine over the back of a bar spoon so that the wine floats on top of the drink.So if the Sidecar’s your go-to, ask the bartender to pretty it up for you next time. ![]() The only difference is the egg white makes it look much lovelier. Like the whiskey sour above, this drink tastes the same as it always does. Strain into a rocks glass over fresh ice. The traditional Sidecar recipe gets a facelift with this fizzy recipe.Add the whiskey, lemon juice, simple syrup and egg white (optional) into a shaker with ice and shake hard until well-chilled.And when it comes to the egg white and no egg white debate, well, it’s completely up to you! We wrap up the basics with this post on the New York Sour as the third most popular whiskey sour. When it comes to the sour substitution, lime is a more subtle option if you find lemon too overpowering, alternatively you can opt for a sweeter pick like orange or a more savoury choice like grapefruit. This week I’m covering whiskey sours, from part 1 where I covered an easy classic whiskey sour recipe to part 2, where we went all in on the Boston Whiskey Sour with a Vegan Whiskey Sour option (my favorite). Prefer a smokier sour? A scotch will be your go-to. ![]() If you’re after something sweeter, bourbon or brandy are both great options. It’s thought that this cocktail was created around the 1870s/1890's - certainly a modern classic! They are fun to make and look amazing in photos - perfect for Instagram. The New York sour has been around longer than any living human. Add ice to your shaker and shake again as normal. (Psst, a float is when you suspend the final ingredient on top of the drink!). Combine ingredients in a shaker and dry shake until well combined, at least 10 seconds. The Sour Cocktail is versatile – whether you decide to switch up the Whisky, sour or sweet element, the end result will almost always be delicious – just remember to stick to that golden ratio of 2 parts Whisky, 1 part sour and 1 part sweet (but hey, if your personal preference is different, you do you!). The New York Sour updates the Whiskey Sour recipe (whiskey, lemon, sugar, egg white) with a float of dry red wine. ![]()
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